Oh, how I love salad season.
I am so happy it is fresh salad time again. I'm quite lost when I have to eat greens from somewhere other than my own yard. I am so thankful I found the gardener hidden within.
Here is what I foraged for tonight. We had a lovely bed of greens, with warmed goat cheese and ahi. The greens were various lettuce, beet leaves, kale, snowpeas, borage and nasturtium flowers and lots of Sungold tomatoes. The tomatoes are the only hybrid I grow. They are like tomato candy!!
Lovely! And tasty too! The borage seeds you gave me reseeded and I eat a few blooms whenever I'm working in the herb garden. Thanks!
ReplyDeleteI am so glad they are growing so well for you Joan. Once you have them you will never have to be without them. Some people don't like that they seed so prolifically, but i love it. They don't have big roots and are very easy to weed out the surplus. Aren't they the prettiest little flowers. A lot of people put them in ice cubes. They are beautiful!!
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